有机栽培条件下宁夏枸杞6个品种生长特性及抗性差异比较
投稿时间:2022-07-22     点此下载全文
引用本文:张春阳,冯佳康,张鸿宇,乔海莉,陈建涛,聂正宝,刘赛,徐常青.有机栽培条件下宁夏枸杞6个品种生长特性及抗性差异比较[J].中国现代中药,2023,25(1):115-122
DOI:10.13313/j.issn.1673-4890.20220722002
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作者中文名作者英文名单位中文名单位英文名E-Mail
张春阳 ZHANG Chun-yang 中国医学科学院 北京协和医学院 药用植物研究所,北京 100193 Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing 100193, China  
冯佳康 FENG Jia-kang 中国医学科学院 北京协和医学院 药用植物研究所,北京 100193
山西农业大学,山西 太原 030801
Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing 100193, China
Shanxi Agricultural University, Taiyuan 030801, China
 
张鸿宇 ZHANG Hong-yu 中国医学科学院 北京协和医学院 药用植物研究所,北京 100193
北京林业大学,北京 100083
Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing 100193, China
Beijing Forestry University, Beijing 100083, China
 
乔海莉 QIAO Hai-li 中国医学科学院 北京协和医学院 药用植物研究所,北京 100193 Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing 100193, China  
陈建涛 CHEN Jian-tao 玺赞庄园枸杞有限公司,宁夏 中宁 755100 Xizan Manor Wolfberry Co., Ltd., Zhongning 755100, China  
聂正宝 NIE Zheng-bao 玺赞庄园枸杞有限公司,宁夏 中宁 755100 Xizan Manor Wolfberry Co., Ltd., Zhongning 755100, China  
刘赛* LIU Sai 中国医学科学院 北京协和医学院 药用植物研究所,北京 100193 Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing 100193, China  
徐常青 XU Chang-qing 中国医学科学院 北京协和医学院 药用植物研究所,北京 100193 Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing 100193, China  
基金项目:国家重点研发计划项目(2022YFC3501502,2017YFF021130304);中国医学科学院医学与健康科技创新工程项目(CIFMS 2021-I2M-1-031);宁夏回族自治区重点研发计划重大(重点)项目(2019BBF02030)
中文摘要:目的 比较有机栽培条件下宁夏枸杞不同品种生长特性及抗性差异,为筛选适合有机生产的枸杞品种提供参考。方法 以宁夏枸杞6个品种(“宁杞1号”“宁杞4号”“宁杞5号”“宁杞7号”“杞鑫10号”和枸杞品系“0909”)为实验材料,按中国有机标准种植于同一地块并统一管理,分别调查枸杞物候期、生长量、果实性状、产量、枸杞群落5种主要害虫种群数量、黄叶率,测定枸杞多糖和甜菜碱含量并进行综合比较分析。结果 6个参试品种中,“宁杞7号”植株长势较好,产量和品质较高;“宁杞4号”“宁杞1号”产量次之,但抗性较强;“宁杞5号”长势旺,瘿螨问题较严重,果粒较大但整体产量较低;“杞鑫10号”长势较好,果粒较大但对修剪管理技术要求较高,本试验期间未高产;枸杞品系“0909”长势较弱,产量较低,抗性较差。结论 推荐将“宁杞7号”“宁杞4号”和“宁杞1号”作为宁夏枸杞产区有机种植优选品种。
中文关键词:宁夏枸杞  有机  品种  栽培特性
 
Comparison of Growth Characteristics and Resistance among Six Cultivars of Lycium barbarum under Organic Cultivation Conditions
Abstract:Objective To explore the difference in growth characteristics and resistance among different cultivars of Lycium barbarum under organic cultivation conditions, so as to guide the screening of cultivars suitable for organic production.Methods The six cultivars of L. barbarum ("Ningqi 1", "Ningqi 4", "Ningqi 5", "Ningqi 7", "Qixin 10", and "0909") were cultivated in the same plot according to relevant organic standards in China and managed with the same method. The phenological period, growth, fruit traits, yield, populations of five main pests in L. barbarum community, and percentage of yellow leaves were investigated, and the content of polysaccharides and betaine was determined and compared.Results Among the six cultivars, "Ningqi 7" showed ideal growth vigor and high fruit yield and quality. The fruit yield of "Ningqi 4" and "Ningqi 1" came in the second, but the two demonstrated strong resistance. "Ningqi 5" displayed strong growth vigor, large fruits, and low yield with severe invasion of Aceria pallida. "Qixin 10" had vigorous growth with large fruits, but it requires high pruning management, so the yield was not high during the experiment period. The cultivar "0909" showed weak growth vigor, low yield, and poor resistance.Conclusion "Ningqi 7", "Ningqi 4", and "Ningqi 1" were recommended as the preferred cultivars for organic cultivation in Ningxia.
keywords:Lycium barbarum L.  organic  cultivars  cultivation characteristics
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